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Bibliography Tag: crop science

Qu et al., 2021

Qu, R. Y., He, B., Yang, J. F., Lin, H. Y., Yang, W. C., Wu, Q. Y., Li, Q. X., & Yang, G. F.; “Where are the New Herbicides?;” Pest Management Science, 2021; DOI: 10.1002/ps.6285.

ABSTRACT:

Herbicide resistance has become one of the foremost problems in crop production worldwide. New herbicides are required to manage weeds that have evolved resistance to the existing herbicides. However, relatively few herbicides with new modes of action (MOAs) have been discovered in the past two decades. Therefore, the discovery of new herbicides (i.e., new chemical classes or MOAs) remains a primary but ongoing strategy to overcome herbicide resistance and ensure crop production. In this mini-review, starting with the inherent characteristics of the target proteins and the inhibitor structures, we propose two strategies for the rational design of new herbicides and one computational method for the risk evaluation of target mutation-conferred herbicide resistance. The information presented here may improve the utilization of known targets and inspire the discovery of herbicides with new targets. We believe that these strategies may trigger the sustainable development of herbicides in the future.

Soltani et al., 2020

Soltani, Nader, Oliveira, Maxwel C., Alves, Guilherme S., Werle, Rodrigo, Norsworthy, Jason K., Sprague, Christy L., Young, Bryan G., Reynolds, Daniel B., Brown, Ashli, & Sikkema, Peter H.; “Off-target movement assessment of dicamba in North America;” Weed Technology, 2020, 34(3), 318-330; DOI: 10.1017/wet.2020.17.

ABSTRACT:

Six experiments were conducted in 2018 on field sites located in Arkansas, Indiana, Michigan, Nebraska, Ontario, and Wisconsin to evaluate the off-target movement (OTM) of dicamba under field-scale conditions. The highest estimated dicamba injury in non-dicamba-resistant (DR) soybean was 50, 44, 39, 67, 15, and 44% injury for non-covered areas and 59, 5, 13, 42, 0, and 41% injury for covered areas during dicamba application in Arkansas, Indiana, Michigan, Nebraska, Ontario, and Wisconsin, respectively. The level of injury generally decreased exponentially as the downwind distance increased under covered and non-covered areas at all sites. There was an estimated 10% injury in non-DR soybean at 113, 8, 11, 8, and 8 m; and estimated 1% injury at 293, 28, 71, 15, and 19 m from the edge of treated field downwind when plants were not covered during dicamba application in Arkansas, Indiana, Michigan, Ontario and Wisconsin, respectively. Filter paper collectors placed from 4 up to 137 m downwind from the edge of the sprayed area suggested that the dicamba deposition reduced exponentially with distance. The greatest injury to non-DR soybean from dicamba OTM occurred at Nebraska and Arkansas (as far as 250 m). Non-DR soybean injury was greatest adjacent to the dicamba sprayed area but, injury decreased with no injury beyond 20 m downwind or any other direction from the dicamba sprayed area in Indiana, Michigan, Ontario, and Wisconsin. The presence of soybean injury under covered and non-covered areas during the spray period for primary drift suggests that secondary movement of dicamba was evident at five sites. Further research is needed to determine the exact forms of secondary movement of dicamba under different environmental conditions. FULL TEXT

Vencill et al., 2017

Vencill, William K., Nichols, Robert L., Webster, Theodore M., Soteres, John K., Mallory-Smith, Carol, Burgos, Nilda R., Johnson, William G., & McClelland, Marilyn R.; “Herbicide Resistance: Toward an Understanding of Resistance Development and the Impact of Herbicide-Resistant Crops;” Weed Science, 2017, 60(SP1), 2-30; DOI: 10.1614/ws-d-11-00206.1.

ABSTRACT:

Development of herbicide-resistant crops has resulted in significant changes to agronomic practices, one of which is the adoption of effective, simple, low-risk, crop-production systems with less dependency on tillage and lower energy requirements. Overall, the changes have had a positive environmental effect by reducing soil erosion, the fuel use for tillage, and the number of herbicides with groundwater advisories as well as a slight reduction in the overall environmental impact quotient of herbicide use. However, herbicides exert a high selection pressure on weed populations, and density and diversity of weed communities change over time in response to herbicides and other control practices imposed on them. Repeated and intensive use of herbicides with the same mechanisms of action (MOA; the mechanism in the plant that the herbicide detrimentally affects so that the plant succumbs to the herbicide; e.g., inhibition of an enzyme that is vital to plant growth or the inability of a plant to metabolize the herbicide before it has done damage) can rapidly select for shifts to tolerant, difficult-to-control weeds and the evolution of herbicide-resistant weeds, especially in the absence of the concurrent use of herbicides with different mechanisms of action or the use of mechanical or cultural practices or both. The purpose of this paper is to introduce the basic tenets of weed management, to define herbicide resistance and tolerance and how they affect crop production and are affected by management practices, and to present the environmental impacts of herbicide-resistant crops. This paper will summarize aspects of herbicide resistance in five different sections: (1) a description of basic weed science management practices and concepts, (2) definitions of resistance and tolerance in weed science, (3) environmental impacts of herbicide-resistant crops, (4) strategies for management of weed species shifts and herbicide-resistant weeds and adoption by the agricultural community, and (5) gene-flow potential from herbicide-resistant crops. FULL TEXT

Manalil et al, 2017

Manalil, Sudheesh, Busi, Roberto, Renton, Michael, & Powles, Stephen B.; “Rapid Evolution of Herbicide Resistance by Low Herbicide Dosages;” Weed Science, 2017, 59(2), 210-217; DOI: 10.1614/ws-d-10-00111.1.

ABSTRACT:

Herbicide rate cutting is an example of poor use of agrochemicals that can have potential adverse implications due to rapid herbicide resistance evolution. Recent laboratory-level studies have revealed that herbicides at lower-than-recommended rates can result in rapid herbicide resistance evolution in rigid ryegrass populations. However, crop-field-level studies have until now been lacking. In this study, we examined the impact of low rates of diclofop on the evolution of herbicide resistance in a herbicide-susceptible rigid ryegrass population grown either in a field wheat crop or in potted plants maintained in the field. Subsequent dose–response profiles indicated rapid evolution of diclofop resistance in the selected rigid ryegrass lines from both the crop-field and field pot studies. In addition, there was moderate level of resistance in the selected lines against other tested herbicides to which the population has never been exposed. This resistance evolution was possible because low rates of diclofop allowed substantial rigid ryegrass survivors due to the potential in this crosspollinated species to accumulate all minor herbicide resistance traits present in the population. The practical lesson from this research is that herbicides should be used at the recommended rates that ensure high weed mortality to minimize the likelihood of minor herbicide resistance traits leading to rapid herbicide resistance evolution. FULL TEXT

Malone and Foster, 2019

Malone, M., & Foster, E.; “A mixed-methods approach to determine how conservation management programs and techniques have affected herbicide use and distribution in the environment over time;” Science of The Total Environment, 2019, 660, 145-157; DOI: 10.1016/j.scitotenv.2018.12.266.

ABSTRACT:

No-till agriculture has the ability to reduce fuel consumption, increase soil moisture, reduce soil erosion and increase organic matter. However, it remains unclear whether it increases herbicide use overall in the long term for communities that use no-till as their primary source of conservation agriculture. The preponderance of literature suggests that no-till has increased herbicide use, but it is difficult to quantify how much herbicide has increased in a given location and to directly correlate changes in herbicide use to changes in soil and water quality. This paper provides several methods to determine how herbicide use has changed over time in an agricultural community in Oregon that switched over to no-till in the late 1990s and early 2000s. These methods include: spatial analysis of remote sensing satellite imagery of vegetation health along streams; use of a drone fitted with an agricultural camera to detect vegetation health; and soil, sediment, and water sampling for the most commonly used herbicides in the study area. By using these methods, this study shows where stream vegetation health continues to be an issue in the agricultural community, and where concentrations of a commonly used herbicide in the community may be impacting human and ecological health. This study has important implications for impacts to soil and water quality over time in agricultural communities, as many researchers have noted the need to determine the long term effects of conversion to no-till and other forms of conservation agriculture. By providing these methods, communities heavily engaged in multiple forms of conservation agriculture may be able to track herbicide use changes in real time and on shorter decadal time spans in places where conservation agriculture is practiced. FULL TEXT

Dean et al., 1995

Dean, E. Riechers, Loyd, M. Wax, Rex, A. Liebl, & Don, G. Bullock; “Surfactant Effects on Glyphosate Efficacy;” Weed Technology, 1995, 9(2), 281-285.

ABSTRACT:

Field and greenhouse studies were performed to examine the influence of various surfactants with glyphosate on whole plant efficacy. Relationships were examined between glyphosate phytotoxicity and surfactant properties, including ionic form, degree of ethoxylation, and hydrophobe composition. Cationic tertiary amine surfactants enhanced glyphosate performance in both field and greenhouse studies. Nonionic allinol and octoxynol surfactants were not effective in combination with glyphosate. In field studies, glyphosate efficacy increased with increasing surfactant ethylene oxide (EO) content. Soybean and velvetleaf responded similarly to glyphosate-surfactant spray applications, as both demonstrated significant linear and quadratic relationships between increasing surfactant ethoxylation and phytotoxicity, while common lambsquarters showed a significant linear relationship only. Cationic surfactants were evaluated in the greenhouse and a significant quadratic regression of glyphosate phytotoxicity to common lambsquarters on increasing surfactant ethoxylation indicated an optimum surfactant EO content of about 10 moles. Both tertiary and quaternary ethoxylated fatty amines were effective with glyphosate in decreasing common lambsquarters’ fresh weight. Fatty amine hydrophobe composition did not correlate with glyphosate phytotoxicity to common lambsquarters. FULL TEXT

Bonny, 2011

Bonny, Sylvie; “Herbicide-tolerant Transgenic Soybean over 15 Years of Cultivation: Pesticide Use, Weed Resistance, and Some Economic Issues. The Case of the USA;” Sustainability, 2011, 3(9), 1302-1322; DOI: 10.3390/su3091302.

ABSTRACT:

Genetically modified (GM) herbicide-tolerant (HT) crops have been largely adopted where they have been authorized. Nevertheless, they are fiercely criticized by some, notably because of the herbicide use associated with them. However, how much herbicide is applied to GMHT crops compared to conventional crops, and what impacts does the use of herbicide have? The paper first presents some factors explaining the predominance of GMHT crops. Then, trends in the use of herbicide for GM crops are studied in the case of the most widespread HT crop: HT soybean in the USA. The trends in the toxicity of herbicides applied to HT soybean are also addressed, as well as the appearance of glyphosate-resistant (GR) weeds. Lastly, the paper examines the spread of GR weeds and its impact. How are farmers, weed scientists, and the industry coping with this development, and what are the prospects of glyphosate-tolerant crops given weed resistance? In conclusion, some issues of sustainability and innovation governance raised by genetically modified herbicide-tolerant crops are discussed.  FULL TEXT

Beckie, 2017

Beckie, Hugh J.; “Herbicide-Resistant Weeds: Management Tactics and Practices;” Weed Technology, 2017, 20(3), 793-814; DOI: 10.1614/wt-05-084r1.1.

ABSTRACT:

In input-intensive cropping systems around the world, farmers rarely proactively manage weeds to prevent or delay the selection for herbicide resistance. Farmers usually increase the adoption of integrated weed management practices only after herbicide resistance has evolved, although herbicides continue to be the dominant method of weed control. Intergroup herbicide resistance in various weed species has been the main impetus for changes in management practices and adoption of cropping systems that reduce selection for resistance. The effectiveness and adoption of herbicide and nonherbicide tactics and practices for the proactive and reactive management of herbicide-resistant (HR) weeds are reviewed. Herbicide tactics include sequences and rotations, mixtures, application rates, site-specific application, and use of HR crops. Nonherbicide weed-management practices or nonselective herbicides applied preplant or in crop, integrated with less-frequent selective herbicide use in diversified cropping systems, have mitigated the evolution, spread, and economic impact of HR weeds. FULL TEXT

Alberto et al., 2016

Alberto, D., Serra, A. A., Sulmon, C., Gouesbet, G., & Couee, I.; “Herbicide-related signaling in plants reveals novel insights for herbicide use strategies, environmental risk assessment and global change assessment challenges;” Science of The Total Environment, 2016, 569-570, 1618-1628; DOI: 10.1016/j.scitotenv.2016.06.064.

ABSTRACT:

Herbicide impact is usually assessed as the result of a unilinear mode of action on a specific biochemical target with a typical dose-response dynamics. Recent developments in plant molecular signaling and crosstalk between nutritional, hormonal and environmental stress cues are however revealing a more complex picture of inclusive toxicity. Herbicides induce large-scale metabolic and gene-expression effects that go far beyond the expected consequences of unilinear herbicide-target-damage mechanisms. Moreover, groundbreaking studies have revealed that herbicide action and responses strongly interact with hormone signaling pathways, with numerous regulatory protein-kinases and -phosphatases, with metabolic and circadian clock regulators and with oxidative stress signaling pathways. These interactions are likely to result in mechanisms of adjustment that can determine the level of sensitivity or tolerance to a given herbicide or to a mixture of herbicides depending on the environmental and developmental status of the plant. Such regulations can be described as rheostatic and their importance is discussed in relation with herbicide use strategies, environmental risk assessment and global change assessment challenges. FULL TEXT

UW Extension, 2018

UW Extension, “A Visual Guide to Soybean Growth Stages,” Date published: May 3, 2018, Date accessed: April 16, 2020.

SUMMARY:

Understanding and being able to correctly identify the growth stages of soybean is important for making sound agronomic management decisions. This guide describes the growth stages starting with germination, progressing through the vegetative stages (V) and concluding with the reproductive stages (R). FULL TEXT

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